Raye's Gourmet Mustard

Raye's Mustard has been producing award winning specialty stone-ground mustard since 1900 maintaining the traditional cold grind process.  The cold grind process preserves the volatile taste qualities of the whole mustard seeds.  Enhanced with natural herbs and spices every jar is a true artisanal condiment for the connoisseur. 

If in Eastport, Maine be sure to visit Raye's Historic Old Stone Mill, a working museum and lasting testament to the quality and authenticity of a bygone era.  Well worth the trip.

Select from these flavors:  Downeast Schooner, the classic American yellow mustard; Seadog Beer, made with Seadog Brewery's Maine crafted beer; Hot & Spicy, with a bold pleasant taste sensation; Brown Ginger, a sweet and mild mustard with a nice blend of spices; Bar Harbor Real Ale, an exotic mustard with the addition of Bar Harbor Ale; Dundicott Hot, a hot bold smooth brown mustard.  

Bulk pricing available:  Order 4 or more and receive $1 off each